|Click on photo to enlarge|
We have been living at our "old- Farm House"
for a little over a year now.. Many changes have
been made.. Still lots of work to do. I found this
Farm Sweet Farm container at Hobby Lobby. My
Pioneer Woman fruit jars, fit in it perfectly..[Don't
you love when that happens?] Found the galvanized
tray at hobby lobby too. [love that store]. It says,
"Thankful, Grateful, and Truly Blessed." And it
is so true.
Our fruit trees have been giving us lots of fruit.. Figs
and Pears are coming in..
So I decided to make some Fig/Strawberry Preserves.
|Figs and Strawberries are cut up , ready to began.I am sharing my recipe.. It is a Paula Deen recipe..So easy and Delicious. Note , you can make just figs,|
just strawberry or combine them..
10 cups of combination of figs and Strawberrieswashed, stems removed and cut in half
3 1/3 cups sugar
1 cup water
2-3 teaspoon lemon juice
Combine ingrediants, Stir and let sit for 30 minutes, until
sugar dissolves. Then put on medium heat and cook for
30 minutes. Place in hot jars/lids.
All you need is some hot buttered biscuits. yummy.